Opening Hours
(as of 4/1/21)

COVID Dine In Policies and Information

- All customers must have a mask to enter our establishment

- Customers must wear a mask any time they are not seated at their table and walking through the premises

- We kindly request that customers make best efforts to keep masks on when a server or staff comes to the table

- Maximum of 6 persons allowed per table

- Due to limited space availability, we cannot accommodate groups over 12 persons

- 2 hour time table limits may be enforced depending on wait list demand

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- Reservations are not taken or required, seating is first come first served; walk in only

- Indoor bar and dining room service is not available at this time

- The outdoor patio is covered and protected from rain

- The patio dining space and tables are heated with a combination of ambient propane heaters and directional infrared heaters

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The Boiler Room will be continuing to expand service and hours as Phase 1c of vaccine eligibility has begun and city restrictions continue to lift. Properly distanced indoor dining and seated bar service will resume once staff have received a first round of vaccination. The safety and well being of employees and customers has always been a primary concern. Please check our social media channels and website for the most up-to-date information.

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Please be aware we are a CASH ONLY establishment.

ATMs are available on premise.